Mehroof, Arshaq, Muhsin, Sarbas, Nayeem, Vishnu and Jasim
Monsoon has arrived and who doesn't like a savoury bite of their favourite burgers and fries in such splendid weather? If your taste buds want the same experience, you have to read this story about Just Loaf which is one of
the fastest-growingburger bars in Kerala. It is said that people come for food but they stay for experience and Just Loaf has proved the same by serving mouth-watering burgers and fries. By combining great culinary experience and service, the brand has grown to become the first choice for the burger lovers. Their USP is the handcrafted patties they use for the burgers
which have quite a loyal fanbase.
Just Loaf's burgers are known for using fresh ingredients, the combination of luscious meat and french fries that go perfectly with other dishes, you can't help but fall in love with what they serve.
The history of the founders of “Just Loaf” began with seven friends dreaming it big. They all came together in the city of Tirur, Malappuram, Kerala, their home town to start a food truck which quickly took a shape of a quick-service restaurant - which later turned into one of the most successful QSRs in Kerala. There is an old saying - "the whole is larger than the sum of its parts" and that really couldn't ring truer with this story as every one of these founders had some sort of flare for perfection when it came to food. It was nothing sort of
an achievement! They understood the demand for flavourful and high-quality Burgers and fries and launched “Just Loaf” which has been able to make people fall in love with the unique taste they serve to their customers. Just Loaf is an example that by having your heart set on success you can make it big too.
The delicious burgers and fries attracted a lot of footfall on Tirur outlet in 2018. This newfound success inspired them to open second outlet in 2020, in Perinthalmanna which is another major city in Malappuram with a total makeover of their brand and theme. Just Loaf kept evolving and did not just levelled up the branding but also added more dishes to their menu and repeated the same in Tirur, followed by Calicut in the city’s most prime
location Coxswain23 and they have been winning all the time. In my opinion, “Just Loaf” has cracked the code and understood the nerve of the Indian food lovers which has allowed them to expand into so many locations.
Just Loaf is very clear about its mission and that is to raise the expectation
of the customers by serving them authentic food. Just Loaf has been successful so far in raising the bar high when it comes to the delicacies that they serve.
When Just Loaf started, it focused on serving what they have always loved cooking and eating themselves. It was a pleasant surprise for the debutant, Just Loaf, to have their food get so much widespread appreciation from the locals which helped them scale to other locations. Today “Just Loaf” is an example of just how far one can go by mixing excellent products with an unbeatable brand. Just Loaf has evolved into one of the most popular fast food and burger joints in Kerala and is now looking to expand globally! The directors of Just Loaf, Mehroof, Arshaq, Muhsin, Sarbas, Nayeem, Vishnu and Jasim are school friends and it was this dream of starting an eatery together that led to the conception of "Just Loaf". Just Loaf has since become a major success story in Kerala and now with their launch in Qatar, they want to repeat this success story once again. Just Loaf is now a global brand which is bound to become the next big thing in the restaurant industry.
Just Loaf is going places and we all want this epic burger joint in our cities soon. If you live in Kerala or planning to visit there, make sure to add it to your bucket list. Follow Just Loaf on
Instagram: https://www.instagram.com/just.loaf/ and visit their website https://justloaf.in/ to know more.
