The younger generation consuming large quantities of fruits and vegetables over processed food and meat could be at risk of an early onset of lung cancer due to pesticide residues
The Food and Drug Administration (FDA) confirmed that organic blueberry batches with Lot numbers 13325 G1060 and 13325 G1096 pose a high risk of being contaminated by Listeria monocytogenes
Union minister Piyush Goyal hails move by Agricultural and Processed Food Products Export Development Authority as ‘India’s mangoes conquer UAE markets‘; GI-tagged and regional varieties on display at Lulu
Apples are an ₹8000 crore business for the region, and most local fruit growers depend on the Srinagar-Jammu highway to transport their produce
Since Totapuri mangoes were selling at a very low price in states nearby, a district in Andhra Pradesh banned the entry of mangoes from Tamil Nadu and Karnataka, causing rifts
Call to ban apple imports from Turkiye comes after scores of Indians cancelled their vacations to the country after its recent comments on India-Pakistan
The Ministry of Development of North Eastern Region (DoNER) headed by Jyotiraditya Scindia looks to commit ₹132 crore to globally promote the famous Queen Pineapple of Tripura
Insects wounding fruit and vegetable may make them healthier for human consumption
Besides containing fibre and vitamins, an apple carries about 100 million bacteria
Higher fruit and vegetable intake is linked with lower cardiovascular diseases
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